Himalayan Pink salt is amongst the purest salts available for culinary and cosmetic uses. Its many hues pink, red and white are an indication of its rich and varying mineral and energy rich iron content. Millions of years old, this salt, which rose under immense tectonic pressure from the ancient oceans with the birth of the Himalayas, has matured in a pristine, pollutant and toxin free environment over 250 million years, making it the purest form of naturally available salt in the world. Known in the Himalayas as “white gold,” Himalayan Crystal Salt contains 84 natural minerals and elements, including sulphate, magnesium, calcium, potassium, bicarbonate, bromide, borate, strontium, and fluoride as are found in the human body. Existing in colloidal form they are easily absorbed into the human body.